Our Menu The Chef
Antica Bar & Restaurant brings you the best of exotic dishes, and recreational center in one place.

Chef Yohanis Gebreyesus Hailemariam has assumed the position of executive Chef at Antica Restaurant & Farm and currently shaping the menu through an approach that combines his educational background from Paul Bocuse Culinary School & Hotel management and his experience

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Starters

Antica's delicious soup, the best a soup can be.

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Hot Rock BBQ

Yammy BBQ dishes with variety of options.

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Pasta

Antica's best Pasta, Pasta's of the origin.

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Pizza

The best Pizzas in town. Antica special Pizzas with a special Antica touch.

All Pizzas have a 75% less gluten dough option (additional 15 birr applies)

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Beverages

Enjoy your beverages in our restaurant

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Dessert

Choose from our range of desserts

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